Steam for cooking and sterilisation, continuous electricity for the cold chain and high-volume packaging — gıda üretimi hem enerji hem malzeme yoğun bir sektördür. NetZero E.S. ile bu kalemleri ayrı ayrı hesaplayıp tek bir ESG raporunda birleştirebilirsiniz.
Cooking & Sterilisation Energy
Natural gas used for steam generation is one of the largest Scope 1 items in food production.
Cold Chain Electricity
Continuous chilling and freezing units run 24/7 and account for a large share of total Scope 2.
High-Volume Packaging
The volume of plastic, glass and cardboard packaging is higher than in other sectors because of food safety requirements.
Organic Waste
Expired products and production scrap directly affect emissions depending on whether they are composted or sent to landfill.
Sector Quick Start
The "Food Production" template pre-fills the natural gas, electricity, packaging and waste fields with typical starting values.
Waste Separation Including Compost
Assign your organic waste to the right category with landfill, recycling, compost and energy-recovery incineration options.
Water Footprint Module
Calculate your cleaning and processing water use with a blue/grey water split — a frequently questioned topic for food facilities.
Report-Ready PDF
Produce an ISO 14064 compliant, QR-verifiable report and share it with your retail customers or auditor.
Start calculating for your food production facility today
Start with a free Standard account; choose the plan that fits later.
Start with the Food Template